Small Party Dinner Package
 
 
Your Choice of Soup and Fresh Garden Salad
 
Choice of Four Entrees
 

Beef
Grilled Black Angus Sirloin Steak
Steak Diane
(sauteed with shallots and mushrooms in a brandy Dijon cream sauce)
Steak Au Poive
(sauteed with black peppercorns in a cognac cream sauce)
Tornado New York
(6oz. filet mignon sauteed with sun-dried tomatoes, plum tomatoes, onions, olives and mushrooms in a Madeira blush sauce)
Grilled Filet Mignon with Sauce Bernaise
 

Chicken
Chicken Cordon Bleu
(Boneless breast of chicken stuffed with Swiss cheese and ham, topped with a champagne mushroom sauce)
Chicken Sorrentino
(Boneless breast of chicken topped with eggplant, proscuitto, and mozzarella in a light red sauce)
Chicken Sophia
(Boneless breast of chicken stuffed with Swiss cheese and orange slices in a rosemary Grand Marnier sauce)
Chicken Francaise
(Boneless breast of chicken dipped in egg batter and sautéed in a white wine lemon butter sauce)
Chicken Landmark
(Boneless breast of chicken rolled with prosciutto, asparagus, and fontina cheese, baked and topped with a light cream sauce)
Chicken Bianca
(Boneless breast of chicken sautéed with artichokes, sliced mushrooms, and sweet peppers in a butter with sauce)
 

Veal
Veal Marsala Mushroom
(Medallions of veal in a mushroom Marsala sauce)
Veal Cordon Bleu
(Veal stuffed with Swiss cheese and ham, topped with champagne mushroom sauce)
Veal Sorrentino
(Medallions of veal topped with eggplant, prosciutto and mozzarella in a light red sauce)
Veal Rollatini Ala Prince
(Veal rolled with prosciutto and mozzarella in a marsala mushrooms sauce served over a bed of spinach)
Veal Picatta
(Medallions of veal sautéed with capers in white wine sauce)
 

Seafood
Broiled Seafood Combo
(Flounder, lobster tail, shrimp, scallops, and clams)
Stuffed Flounder Imperial
(Flounder stuffed with crabmeat served with a lobster cream sauce)
Stuffed Shrimp Imperial
(Jumbo shrimp stuffed with crabmeat and topped with a lobster cream sauce)
Mako
(Prepared to your liking)
Tilapia Fillet
(Prepared to your liking)
Salmon
(Prepared to your liking)


Meal Includes
Rolls and Butter
Vegetable, Potato or Rice
Dessert and Coffee, Decaf or Tea
 

$27.95 Per Person Plus Tax & Gratuities
 

Children Menu Available